U.S.-grown Mushroom Nutraceutical Products

Guided by Nature. Grounded in Science.

With 55 years of expert mushroom cultivation and genetics as the world’s leading supplier of fresh mushrooms, a new generation of our family is using modern biotechnology to shape the future of functional mushroom ingredients.

Our California-grown strains are certified organic, vegan, non-GMO,
and third-party tested for heavy metals and toxins. State-the-art extraction processes give us industry-leading potency and solubility, improved dispersibility and a cleaner flavor that simplifies formulation in beverages, gummies, and nutraceuticals.

The Nutra Difference:

Up to 5× more active compounds than standard alternatives
Dual extraction process using hot water and fermentation for maximum absorption
Best-in-class flavor profile with reduced bitterness and improved sweetness
Industry-leading solubility, ideal for beverages, gummies, and ready-to-drink products
Fully traceable from DNA to delivery
Certified organic, third-party tested, vegan, and non-GMO
Solar-powered California facilities for sustainable production
No fillers, no shortcuts, ever

A Better Way to Grow

From strain selection to in-house extraction, every step of our process is designed for quality, consistency, and sustainability.

Our innovative 1:1 extraction ratio preserves the complete profile of beneficial compounds while helping prevent unwanted reactions in formulation, ensuring clean, soluble, and reliable ingredients every time.

Learn How We Grow